Gourmet Food Manufacturing & Co-Packing Excellence Since 1996

About Culinaire

We’ve manufactured gourmet frozen foods for over 20 years. Using your recipe or ours, we strive to meet your requirements of value and quality. We are responsive, flexible and above all, we understand the business side of what we both do.

Our Mission

Our mission is to remain dedicated to building a unique portfolio of food products with uncompromising focus on food safety, quality, innovation and value.

Food Safety

We are SQF level 111 Certified. In addition to that, the U.S.D.A. regulates all meat and poultry production, while the FDA regulates production of seafood and other non-meat items on a daily basis in our facility. Our facility is fully HACCP compliant and is also inspected annually by independent food safety audit companies. We have comprehensive systems in place to ensure wholesome food and quality.

We Know Custom Food Manufacturing and Co-Packing

We’ve been in this business for more than 20 years. That’s more than two decades developing and refining gourmet custom foods for our own brands, as well as partnering with emerging food companies to help them bring their best products to market. We’re culinarians with the knowledge and the experience to deliver above and beyond in quality, consistency and satisfaction.

We apply our experience  to your frozen food needs for supermarkets, deli, convenience stores, airlines, catalogs and more. If you have an idea for a product your customers will love or receive special requests from your patrons, we’ll work with you to develop the recipe, packaging and delivery. Beyond custom food manufacturing, we’re a contract packager and also partner with companies across the country to achieve a variety of co-packing needs. We’ll help you maintain your brand integrity with quality products that deliver a flavor experience your customers will crave.




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