Culinaire
Gourmet Food Manufacturing, Custom &
Co-Packing Excellence Since 1996

Coconut Chicken Breast Entree (5oz)

Tender Grade A white meat chicken breast battered with an all-natural Thai style crust of coconut, crunchy corn flakes and coconut milk for the ultimate island experience.

Coconut Chicken Breast Ingredients

Chicken Breast (contains up to 5% retained water), Unsulfured Coconut Flake. Whole Eggs, Coconut Milk (Coconut Extract, Water), Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), White Bread (Unbleached Wheat Flour
Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, GMO Free Palm Oil, Sugar, Salt, Vinegar, Natural Enzyme, Yeast), Canola Oil

Retailer Preparation Directions

Place frozen product in oil preheated to 350F. Flash fry for about 30 seconds. Thereafter, place on a sheet pan and finish cooking in an oven at 350F until an internal temperature of 168F is reached.

Customer Heating Directions

Preheat an oven to 350F and bake on a sheet pan for about 10 minutes, or until an internal temperature of 168F is reached.

Ovens vary adjust accordingly.

GTIN: (00) 6 66485020 0951
Unit weight: 3oz
Case pack: 25
Case Size: 12*8*6 Case Cube: .33
Net Weight: 4.68# Case Weight: 5.18#
TI: 20 HI: 6 / 120 Cases per pallet
Shelf Life: One year at 0F
coconut-chicken-nutritional-label_culinaire


>> DOWNLOAD COCONUT CHICKEN FOOD INFO PDF

 

Return Home