Culinaire
Gourmet Food Manufacturing, Custom &
Co-Packing Excellence Since 1996

Twice Baked Potato Side Dish

Russet Potato slow baked, scooped and pureed with Sour Cream, Cheddar Cheese, Butter and selected Seasonings. A perfect pairing to your steak dinner.

Twice Baked Potato Ingredients

Potato, Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Sour Cream (Cultured Cream), Butter (Cream), Salt, Seasonings, Chives)

Retailer Preparation Directions

Place frozen product on a sheet pan. Bake in an oven preheated to 500F for 3 minutes just to add color to the top. Cool down to merchandise.

Customer Heating Directions

Microwave for 1 ½ -2 minutes or until heated through. An internal temperature of 158F must be reached. Appliances vary adjust accordingly.

GTIN: (00) 6 66485080 017 5
Unit weight: 7oz
Case pack: 25
Case Size: 12*10*8 Case Cube: .44
Net Weight: 10.93# Case Weight: 11.43#
TI: 16 HI: 7 / 112 Cases per pallet
Shelf Life: One year at 0F


>> DOWNLOAD TWICE BAKED POTATO FOOD INFO PDF

 

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