Culinaire
Gourmet Food Manufacturing, Custom &
Co-Packing Excellence Since 1996

Salmon & Caperberry Cake – All Natural

Oven roasted and seasoned Atlantic salmon flaked combined with brined
capers and other traditional ingredients. Crusted in toasted breadcrumbs for an exquisite
Crunch.

Salmon Cake Ingredients

Filling: Salmon (Salmon, Blended Oil (Soybean 80%, Pomace Olive Oil 20%), Salt, Seasoning), Whole Eggs, Onion, Mayonnaise (Blended Oil (Soybean Oil 80%, Pomace Olive Oil 20%), Egg Yolk. Mustard Powder, Lemon Juice), Breadcrumbs (Unbleached Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, GMO Free Palm Oil, Sugar, Salt, Vinegar, Natural Enzyme, Yeast), Capers (Nonpareil Capers, Water, Acetic Acid, Salt), Cream Cheese (Pasteurized Milk, Cheese Cultures, Salt, Stabilizers (Carob Bean and or Xanthan Gum and or Guar Gum), Lemon Juice, Red Bell Pepper, Seasoning, Parsley, Dill Weed, Salt), Crust: Breadcrumbs (Unbleached Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, GMO Free Palm Oil, Sugar, Salt, Vinegar, Natural Enzyme, Yeast), Whole Eggs, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil

Preparation Directions

Preparation directions will be listed on the label suiting your scenario.

GTIN: (00) 6 6648503 0798
Unit weight: 4oz
Case pack: 25
Case Size: 12*8*6 Case Cube: .33
Net Weight: 6.25#
Case Weight: 6.75#
TI: 20 HI: 6 / 120 Cases per pallet
Shelf Life: One year at 0F


> DOWNLOAD SALMON CAKE INFO SHEET

 

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